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Where do you get your Food Tech equipment from?

Discussion in 'Cookery' started by Foodie_girl, Jan 24, 2011.

  1. Hi,

    We are at a school with a very small budget and extremely limited equipment (ie no spring-form tins, ramekins, poor quality scales, limited flan rings etc). We have decided that new equipment will the the priority when we get our new budget through, however we don't know where to source good quality equipment cheaply.

    Can anyone please provide details of suppliers they use who they are happy to recommend?

    Any help with this would be very much appreciated.

     
  2. Hi,

    We are at a school with a very small budget and extremely limited equipment (ie no spring-form tins, ramekins, poor quality scales, limited flan rings etc). We have decided that new equipment will the the priority when we get our new budget through, however we don't know where to source good quality equipment cheaply.

    Can anyone please provide details of suppliers they use who they are happy to recommend?

    Any help with this would be very much appreciated.

     
  3. henriette

    henriette New commenter

    Wrong forum I'm afraid - we are the foodie brigade, not cookery teachers (well apart from 1 that is!).

    I suggest you try on Technology.
     

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