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Discussion in 'Entertainment' started by sparklepig2002, Aug 9, 2017.
I can't upload a file. Sorry...
Why, thank you kind people. Actually, they didn't tastes as bad as they looked. Very fruity, ( strawberry, blueberry, mixed summer fruits)
Never mind - do it when you get back.
Oh, sounds quite delicious.
I sent them to Gargs...
Oops - better look for them...
So, Lilac made a thing...
with lots of hidden veg...
And she (Lilac) made a cake...
Is the top vegetable thing a pastryless quiche? It looks delicious.
Again we have a load of very clever, imaginative bakers with wining entries.
Way to go bakers!
Completely intimidated now!
Lilac has been very busy - obviously enjoyed the challenge she had set!
Well done Lilac.
Well done lilac- lovely colourful gems
I was going to do that, but got distracted by something else in my cupboard...
See the diamonds on top? They're gems. I love the way my phone autocorrects that to germs!
And hidden gems inside too, sort of. A very nice quiche. But the gems aren't hidden.
See the PERFECT checkerboard effect inside? See the gems on top? Not hidden.
I realised that I failed to meet my own brief... But it's a very nice cake to eat.
Big thanks to @gargs for posting my pictures.
I thought it was hidden because at first glance it looked like trifle with grace cherries and angelica on top and then (surprise!) it's savoury.
We knew what you meant - in fact I read it as glace anyway!
Belated Hidden Gem
There's a bit of a story to justify this as a hidden gem as opposed to something I fancied making and needed an excuse. At first glance, this raised pie might look like a bog standard pork pie (this was the theory, anyway):
But then you cut it open and lo! No meat! A hidden gem for a vegetarian like me who always fancies a pie but never gets one! The filling was also supposed to look all colourful, glazed and gem-like:
It turns out hand raised pies are harder than I thought.