1. This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies. Learn More.
  2. Hi Guest, welcome to the TES Community!

    Connect with like-minded professionals and have your say on the issues that matter to you.

    Don't forget to look at the how to guide.

    Dismiss Notice
  3. The Teacher Q&A will be closing soon.

    If you have any information that you would like to keep or refer to in the future please can you copy and paste the information to a format suitable for you to save or take screen shots of the questions and responses you are interested in.

    Don’t forget you can still use the rest of the forums on theTes Community to post questions and get the advice, help and support you require from your peers for all your teaching needs.

    Dismiss Notice


Discussion in 'Cookery' started by egyptgirl, Feb 28, 2012.

  1. egyptgirl

    egyptgirl Senior commenter

    I have acquired 6 of these at bargain prices! Any ideas on what I can do with them?!
  2. lapinrose

    lapinrose Lead commenter

    Drizzle over ice cream, look up some persian recipes, oh that's pomegranate, but try cooking with pork.
  3. henriette

    henriette New commenter

    eat them with a teaspoon
  4. PF cheesecake, PF cake, PF pavlova, PF shortbread biscuits.......I'll think of more
  5. bombaysapphire

    bombaysapphire Star commenter

  6. egyptgirl

    egyptgirl Senior commenter

    Good One H!
  7. bizent

    bizent Star commenter

    I made an orange cake with a passion fruit icing a while back - used all six I bought as the icing was a disaster!

Share This Page