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Little flat peaches, that look like discs...

Discussion in 'Cookery' started by anon3372, Jun 27, 2011.

  1. Called Berg (mountain) peaches here.
    Why are they such a strange shape?
    I am not impressed, tbh.
     
  2. egyptgirl

    egyptgirl Senior commenter

    Are they what we call donut peaches here?
    If so, then I quite like them. They have a very short season and I think I remember reading (although I'm not 100% sure) that they originated in China.
     
  3. No idea!
    Look like this. I was not impressed.
    [​IMG]
     
  4. egyptgirl

    egyptgirl Senior commenter

    Yes! That's them - what is it you don't like about them, CQ?
     
  5. I found them a bit bland...
     
  6. egyptgirl

    egyptgirl Senior commenter

    I've never found them to be bland - I love their flavour!
    On a more superficial level, they are a lot easier to eat at my desk at work with one hand because they are easier to handle!
    [​IMG]
     
  7. nick909

    nick909 Lead commenter

    Bought a load at the weekend - they're lovely.
    Maybe it's just the ones you bought, CQ.
     
  8. No - bought them a few times over the past weeks.
    I really am not impressed.

     
  9. henriette

    henriette New commenter

    pêches plates in french
    (I don't speak Spanish but....) "paraguayan peaches" according to my Spanish colleague

    lovely - you just have to leave them to ripen!
     
  10. hmmmmmmmmmm - well, the ones I have bought (time and time again) were bland and they went mouldy very quickly.
    You are not convincing me.
    Mine were from Spain btw.
     

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