Hi, I'm a student teacher (Secondary Design Technology) and I am doing some research on an essay I will be writing... I'm investigating Food Technology's place in the curriculum. Here are a few questions I am exploring. You don't have to answer all of them if you don't want to. <ol>[*]Do you agree or disagree with Dyson's argument that food is not a technology subject?[*]Do you agree or disagree that it should be called 'Food', not 'Food Technology'?[*]If it is not a technology subject, in what curriculum category do you think it should be? ...Civilization, PSHE, Home economics etc[*]How many lessons per week do you therefore think pupils should have?[*]Do you think food should be compulsory for all pupils?[*]Do you think food should be an extra curricular activity?[*]What do you think of licence to cook being removed from the curriculum?[*]Finally, just so I can gather secure, unbiased evidence, what age group/subject do you teach?</ol>If you can think of any other issues I could address, that'd be amazing! Thank you for your time!!