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Butternut squash seeds

Discussion in 'Cookery' started by tassiegirl, Jan 14, 2012.

  1. I have just roasted these along with my pumpkin - but they look nothing like the greens ones that I bought from the shops.

    Are they safe to eat? I roasted them at 180c for about 45 mins
     
  2. I have just roasted these along with my pumpkin - but they look nothing like the greens ones that I bought from the shops.

    Are they safe to eat? I roasted them at 180c for about 45 mins
     
  3. They are all edible tassie but some taste better than others. Try them and see!
     

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